Consistent standards validated by rigorous testing protocols at every stage of the export process.
Every product batch is validated through our comprehensive quality pipeline before shipment.
Auditing manufacturing and processing partners for GMP, ISO, and hygiene standards to ensure raw material security.
Pre-purchase inspection of botanical harvests to confirm variety, cleanliness, and active compound baseline quality.
Every batch undergoes strict analysis for heavy metals, moisture levels, ash content, microbial counts, and purity at accredited labs.
Implementing batch coding systems to trace cargo from processing facility to final export delivery.
Inspecting multiwall paper bags and PP bags for food-grade liners, secure stitching, and moisture protection.
Preparing precise Certificates of Analysis (COA), Phytosanitary certificates, and customs invoices to ensure rapid port clearance.
Verifying ocean containers for dryness, odor-free status, and installing desiccant blankets to secure cargo during transit.
Import Export Code — DGFT, Government of India
Agricultural and Processed Food Products Export Development Authority
Food Safety and Standards Authority of India
Goods and Services Tax registered entity
Micro, Small and Medium Enterprises certification
Every batch undergoes comprehensive analysis at accredited laboratories before export clearance.
Lead, arsenic, cadmium, and mercury levels tested to meet EU, US FDA, and international pharmacopoeia limits.
Total plate count, yeast/mold, E. coli, Salmonella, and coliforms verified per batch.
Moisture levels controlled to prevent spoilage and maintain shelf stability during ocean transit.
Total ash and acid-insoluble ash measured to confirm product purity and absence of contaminants.
Curcumin percentage, swelling volume, mucilage content, and other active marker levels quantified.
Multi-residue pesticide screening per EU/US MRL requirements for food-grade exports.